This homemade chili seasoning recipe is easy to make at home and adds an amazing flavor to so many dishes!
- 2 tbsp chili powder
- 1 tbsp smoked paprika (regular paprika is ok)
- 1 tsp ground coriander
- 2 tsp ground cumin
- 1 1/2 tsp garlic powder
- 1 1/2 tsp onion powder
- 1/4 tsp cayenne pepper (optional, spicy!)
- 1 tsp salt
- 1/2 tsp pepper
Using measuring spoons, measure out each of the individual spices and combine in a bowl to use in your chili recipe.
Store any unused dry chili seasoning mix in an airtight storage bag or container for future use.
Calories: 6kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 130mg | Potassium: 34mg | Fiber: 1g | Sugar: 1g | Vitamin A: 423IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 1mg